Dr. Humera Anjum

Humera Anjum is a highly qualified Dietician with a BSc in Nutrition Food Service Management and Dietetics and an MSc in Nutrition and Dietetics. With six years of dedicated experience, she specializes in psychiatric nutrition, offering evidence-based, personalized nutrition plans to support individuals facing mental health challenges.

Her expertise extends to addressing stress, anxiety, and depression through targeted nutritional interventions. Dr.

Anjum focuses on the intricate link between metabolic and lifestyle-related conditions and their profound impact on mental well-being. She employs a scientific and evidence-focused approach to develop comprehensive nutrition strategies designed to improve overall mental health outcomes.

Her practice is grounded in the latest research and clinical findings, ensuring that each client receives a tailored plan that aligns with their specific needs and health goals. By integrating nutritional science with an understanding of mental health, Dr.

Anjum empowers individuals to achieve a healthier and more balanced life.